These were quite the biscuits to make. All I had was a fork, cereal bowl and one baking sheet.
Bible school dorms don't have much to work with when it comes to the kitchens... Well, at least they turned out good. They were very flaky and delicious. My sister and I ate all of them for lunch. We couldn't really stop. They may only have 5 ingredients but they are very good.
I would definitely make them again.
2 cups all-purpose flour
4 teaspoons baking powder
1 teaspoon salt
3/4 cup butter
3/4 cup milk
Directions:
Preheat oven to 400 degrees F (205 degrees C). Grease a baking sheet.
Combine flour, baking powder, and salt. Cut butter in until mixture has a fine crumb texture. Stir in milk with a fork to make a soft dough. Knead 8 to 10 times, and then roll out to a thickness of at least 1/2 inch. Don't handle the dough very long. Cut into rounds with a cookie or biscuit cutter. Place on cookie sheet, and allow to rest for a few minutes.
Bake for 12 to 15 minutes. Serve warm. ( they are so much better when they just come out of the oven :D)
Enjoy! 
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